Seems like a good spot to post this
FDA has announced just such a rule to weaken labeling of irradiated foods.
Currently, irradiated food must be labeled as "Treated with irradiation" or "Treated by radiation" and must display the irradiated "radura" symbol. But now, in yet another attempt to appease industry at the expense of the public, the FDA has proposed a new rule that would allow irradiated food to be marketed in some cases without any labeling at all. In other cases, the rule would allow the terms "electronically pasteurized" or "cold pasteurized" to replace the use of "irradiated" on labels. These terms are not used by scientists, but rather are designed to fool consumers about what's been done to their food.
What is Food Irradiation?
Food irradiation uses high-energy Gamma rays, electron beams, or X-rays (all of which are millions of times more powerful than standard medical X-rays) to break apart the bacteria and insects that can hide in meat, grains, and other foods. Radiation can do strange things to food, by creating substances called "unique radiolytic products." These irradiation byproducts include a variety of mutagens - substances that can cause gene mutations, polyploidy (an abnormal condition in which cells contain more than two sets of chromosomes), chromosome aberrations (often associated with cancerous cells), and dominant lethal mutations (a change in a cell that prevents it from reproducing) in human cells. Making matters worse, many mutagens are also carcinogens.
Research also shows that irradiation forms volatile toxic chemicals such as benzene and toluene, chemicals known or suspected to cause cancer and birth defects. Irradiation also causes stunted growth in lab animals fed irradiated foods. An important 2001 study linked colon tumor promotion in lab rats to 2-alkylcyclobutanones (2-ACB's), a new chemical compound found only in irradiated foods. The FDA has never tested the safety of these byproducts. Irradiation has also been shown to cause the low-level production of furans (similar to cancer-causing dioxins) in fruit juice.
READ MORE
http://www. centerforfoodsafety. org/food_irrad. cfm
http://www. wholefoodsmarket. com/foodsafety/irradiation. html
DO SOMETHING ABOUT IT
http://www. regulations. gov/fdmspublic/component/main?main=SubmitComment&o=09000064806d2f95
