Anybody doing things different this Thanksgiving
I deep fried a turkey couple of years ago which tasted really good. This year I bought a free range turkey and will soak in a brine solution overnight then sprinkle some dry rub and put it in my smoker. I wonder what all the hype is about with free range turkey or heritage turkey. This is my first time doing this so hopefully it will turn out good. My wife thinks I am going to ruin her Thanksgiving which is her favorite holiday, she usually cooks everything but this time I thought I would help out. Is anybody else doing anything different this Thanksgiving.
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Jamie Heineman might say:
50% Chance I get stuck in Omaha
30% Chance I get stuck in Denver
20% Chance I don't even leave O'Hare
So, I'm gonna eat airport McDonalds for thanksgiving.
Damn and the holiday is suppose to be about relaxing. Good Luck on making FOUR turkey dinners. You'll probably be stuffed by the 4th dinner I imagine.
Yeah McNabb is starting this Thursday lol so I'll be watching them loose I mean win GO EAGLES
Sounds like the perfect day
Don't be shy what are some of those recipes. The dry rub I am putting on the bird is blackened creole.
It really is. We have a big Italian family so we pretty much eat non-stop from the time we arrive on Wednesday to the time we leave Friday afternoon.
hehe, us Italians know how to have a feast!
this year will be traditional for me, and damnit, thats the way i like it! Turkey, family/friends, football, beer. rinse lather repeat all day.
unfortunately, we only kick it on thursday...
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Pretty much what I'll do except the football will instead be playing with my nephew I rarely see and probably watching the Wall-E I bought for him on DVD.
Sounds like a Christmas Day dress rehearsal, just without the presents
Blame Christopher Columbus. I still find it odd that we celebrate the slaughtering of a bunch of Indians by being a bunch of gluttons.
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Plus beer. Can't forget beer.
Thursday I'm off to see the other family I rarely see.
At least I get to eat Thanksgiving dinner twice...and at least my girlfriend is an awesome cook!
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I picked up a 12 pack of Blue Moon, but if I had to venture a guess, I would say that it will be mostly gone by tomorrow.
The husband and I are staying local in Chicago this year - it's too expensive to travel to the east coast & board our dog - so I'll be whipping up something yummy for the two of us. I ventured to the store today to pick up rations. I'm planning on doing a slow roasted rib eye roast & mashed potatoes for the main eats. I'll probably bake something tomorrow (cookies and/or some homemade granola, YUM!) and I might copy my dad's shrimp scampi for an appetizer if I can find some good fresh shrimp. I'm getting hungry already...
Aordal - give a shout if you're stuck at O'Hare - I'll bring you some leftovers!
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I am a die hard Jets fan, so that means I have to root for the worst place team -- so I will be cheering the Lions on!
The truth is I can either watch football or sit down and talk with my mother-in-law.
What time is the game on?
Regards,
JJArms~
well at least you get free food and drinks. other than that philly sucks
I live on the outskirts of philly and USED to be a eagles fan up until andy reid showed up.
BTW..we usually have dinner and relatives at my house for turkey day but this year we are driving up to my wife's grandparents in PA.
Apparently some sissies in the family whined enough about the spicy food to have that plan scrapped. I guess we're back to turkey and mashed potatoes. Man, I'm jealous of Skrpune's meal. That is what I'd like my meal to be! I guess I'll just have to resort to plan B (
Have fun.
I skipped the temptation of doing seafood appetizers & went with an easier option - fresh bread & cheeses & dried sausages. I ended up baking most of Thanksgiving morning. I started off with peanut butter cookies, then made granola bars, then tossed in the rib eye roast when the baking was done. I made it super simple & cooked the roast slow, just rubbing some salt & pepper & a garlic herb mix & olive oil on it and cooked it for just over 3 hours. The gravy that came from the drippings was just heavenly. Not to toot my own horn, but that roast was the best thing I've ever cooked in 11 years of cooking. My husband and I were making all sorts of perverse sounds as we gobbled up our Thanksgiving dinner.
I'm staying sooooo far away from any sort of black friday shopping...saving some money isn't work dealing with the crowds and possibly getting crushed by hoards of people - anyone else hear about the Walmart store worker that got trampled & killed in NJ??
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