VLSM Routing
MaxRobinson
Member Posts: 2 ■□□□□□□□□□
in Cisco
Hi,
I'm attempting to configure my first network using subnets but I'm struggling to setup the IPs for a link between two routers.
When I was designing my addressing, I assigned 192.168.4.131 /30 to one port and 192.168.4.132 /30 for the other, however when I try to assign this on the router with 'ip address 192.168.4.131 255.255.255.252' it tells me it is a bad mask yet I've seen others use similar IPs.
So my question would be can anyone point me towards the issue with this ip and mask for this serial link?
I can also provide the addressing table I created if it would be of use.
Thanks so much, learning networking feels extremely complicated
I'm attempting to configure my first network using subnets but I'm struggling to setup the IPs for a link between two routers.
When I was designing my addressing, I assigned 192.168.4.131 /30 to one port and 192.168.4.132 /30 for the other, however when I try to assign this on the router with 'ip address 192.168.4.131 255.255.255.252' it tells me it is a bad mask yet I've seen others use similar IPs.
So my question would be can anyone point me towards the issue with this ip and mask for this serial link?
I can also provide the addressing table I created if it would be of use.
Thanks so much, learning networking feels extremely complicated
Comments
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bhiter010 Member Posts: 6 ■■□□□□□□□□so...you have 192.168.4.131 /30 to one port and 192.168.4.132 /30 for the otherrouter's ip 192.168.4.131 255.255.255.252 (mask 22!)if you place new ip's in your subnet, you should use the same mask 22 in your case! (or /30)try ip calculator it is very useful for understanding networkshttps://jodies.de/ipcalc/
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volfkhat Member Posts: 1,075 ■■■■■■■■□□a /30 subnet means that the "usable" ip range is:
.1 & .2
.5 & .6
.9 & .10
.13 & .14
...
.125 & .126
.129 & .130
.133 & .134
and so forth
If you don't really understand how this works... then you shouldn't bother trying to work on network gear.
Learn the "MAGIC number" technique:
then you'll be good to go!